Citrus, Fennel and Hazelnut Salad
It’s hard to believe that February is nearly over. We’ve had an incredibly mild winter here in Seattle, and daffodils, crocuses and even cherry blossoms are already in full bloom.
It’s hard to believe that February is nearly over. We’ve had an incredibly mild winter here in Seattle, and daffodils, crocuses and even cherry blossoms are already in full bloom.
This colorful warm salad is perfect to brighten even the darkest winter days. The roasted squash and cherry tomatoes taste even sweeter thanks to a tart lemon and maple dressing.
When I go home at the weekend, I come back laden with delicious fruit and veg from my dad’s garden. It’s always a nice challenge to figure out what I am going to cook with them. I find with fresh vegetables, you have to use them up quickly or they go bad -unlike vegetables from …
I love anything lattice, lattice bakewell tart, lattice apple pie. There is something about lattice pastry that really appeals to me. It’s like knitted pastry…what’s not to like? I bought a lattice cutter on my honeymoon in Madeira – yeah, I know, I am a real blast to bring on holidays. We found this crazy little …
Back to simpler fare this week with another summer salad to test your taste buds. I got the idea for the beetroot and feta salad from this great blog called Taste Food. However, I made a few adjustments. I love fruit in salads as it always entices me to eat more green leaves, when I …