Courgettes with Lemon, Caper Dressing
Courgettes or Zucchini, whatever you like to call them, are one of the easiest veggies to grow. The problem is when they start growing, it’s kind of hard to keep up with them.
Courgettes or Zucchini, whatever you like to call them, are one of the easiest veggies to grow. The problem is when they start growing, it’s kind of hard to keep up with them.
I never realized how important potatoes were to me until I moved to the other side of the world and realized potatoes just weren’t the same here as they are in Ireland. I am not sure why – I guess the soil is different, the climate is different, there are different varieties etc. The point …
Do you ever have that moment of panic when you realize you have nothing for dessert and you’ve friends coming for dinner? I sometimes get so caught up making the main course that I have no time left to make dessert. Rather than rush out and buy a dessert though, there are plenty of things you …
I’m back again with ‘yet another’ cherry dessert. They are so good and plentiful this summer, and I want to make the most of this bumper cherry season. This week, I made some wonderful cherry yogurt popsicles.
This salad is like summer on a plate. We recently took a visit to Lake Chelan in Eastern Washington, and it reminded me of the south of France as we drove by so many cherry orchards with glistening red cherries hanging from the trees.
These glossy, sticky, chocolate coated hazelnut financiers are the perfect afternoon indulgence. I know it may seem like I have a chocolate hazelnut obsession, ( Chocolate Hazelnut Torte, Chocolate Hazelnut Shortbreads, Chocolate Hazelnut Tart) but it’s just such a great flavor combination – I personally blame Nutella for fostering this flavor addiction during my formative years.