Carrying on from my Rose Apple Tarts, I decided to make a similar savoury version using bright coloured vegetables – courgettes, carrots and aubergines. It turned out to be very pretty, but it did take a lot of work and patience! It’s a good one to make if you have a glut of vegetables in the summer, and a bit of time on your hands 🙂 Continue Reading…
You can find some of my favorite gluten-free recipes in my eBook available from Amazon.
I'm Vicky and Stasty is my simple and tasty food recipe blog. I love to cook and I love to talk about food, so this blog is really my ramblings and thoughts about cooking and eating. Some of the recipes are my own and some are ones that I found on the net or picked up from my favorite cookbooks. I cook everything in our little kitchen in beautiful Washington. I am aided and abetted by my I.T guru/tantrum-trouble-shooter/editor and chief-taster otherwise known as the OH or Nelius.