Happy New Year everyone. I seem to be having a bit of a slow start to twenty thirteen, but I am excited to see what’s in store for this year. Twenty twelve was a pretty eventful one for me. I got married, I started eating meat again (after twenty years of no meat), I went gluten free, I left my job and I emmigrated to America! Continue Reading…
My dear departed granddad used to love cherry cake with lashings of real butter and a cup of hot sweet tea. For years my gran used to make these delicious cherry cakes and it’s something that always brings me back to my childhood at home on a Sunday. Lately I have been feeling very nostalgic so I decided to give this cake a go for myself. To be honest I was really proud of my efforts and the rest of the family loved it too. However, my gran had the final word – she liked the taste but deemed it unworthy of the blog! Continue Reading…
You can find some of my favorite gluten-free recipes in my eBook available from Amazon.
I'm Vicky and Stasty is my simple and tasty food recipe blog. I love to cook and I love to talk about food, so this blog is really my ramblings and thoughts about cooking and eating. Some of the recipes are my own and some are ones that I found on the net or picked up from my favorite cookbooks. I cook everything in our little kitchen in beautiful Washington. I am aided and abetted by my I.T guru/tantrum-trouble-shooter/editor and chief-taster otherwise known as the OH or Nelius.