Blood Orange, Radish, Spinach and Pistachio Salad
I love blood oranges – they look so dramatic when you cut through the flesh. It’s like an orange with added drama. You rarely see them though, so whenever I do, I always have to buy at least one.
Smoked Mackerel Salad
I love smoked mackerel. It’s such a great fish, readily available and with the added bonus of being very good for you. I think some people find its flavour a bit too strong, so I created this salad which I think balances out the strong fishy flavour with some other great tastes. It’s best to prepare all the elements first and then assemble just before serving so that everything stays crunchy and fresh. I …